Additional information
| Author | |
|---|---|
| ISBN | |
| Published | |
| Publisher | |
| Format | |
| Pages | |
| Dimensions |
The Prentice Hall Dictionary of Culinary Arts 2nd Edition
$56.95
Author: Steven R. Labensky, Sarah R. Labensky, Gaye G. Ingram
ISBN: 9780131716728
Published: 2005
Publisher: Pearson
Format: Paperback
